500 wines from 130 wineries in 21 wine regions participated in the first round of this year’s wine competition of the city of Debrecen. The stakes were high after the wineries with the best results were invited to the wine judging that decided the awarding of the title.
In the white wine category, the 2022 Sóskút Italian Riesling of Figula Winery in Balatonfüred, and in the field of red wines, the 2019 Syrah of Badacsony 2HA Szőlőbirtok és Pincészet won the 2023 Hungarian Wine Grand Prix awarded by the Circle of Hungarian Borszakírók (MBK). The winner of the Dr. József Kosárka Memorial Award […]
The Vörösmarty square Christmas market opened on Friday in Budapest.
The top wine of St. Andrea Szőlőbirtok in Egerszalók received the highest score for the Hungarian dry red wine ever.
For the first time in Hungary, the subsidiary companies of the Hajdúsági Sütödék group will appear on the market with bakery products developed with the support of artificial intelligence (AI), the company’s CEO announced at a press conference in Debrecen.
István Hollik and Lőrinc Nacsa, two representatives of the governing party group association, propose a ban on the purchase and consumption of energy drinks under the age of 18.
Fourteen new Hungarian restaurants received a Michelin recommendation this year, and the number of Bib Gourmand and Green Star restaurants also increased.
Two meat products from the European Union’s food and feed safety alert system (RASFF) were also detected, from which they were also delivered to stores in Hungary.
On September 16, Marnevall Zrt. will prepare Hungary’s largest fried meat live. The record attempt included in the program series of the Zamat festival in Debrecen is also supervised by the Association of Hungarian Records.
The gastro festival called Szaft N’ Burger was held for the third time. The burger of the year was again chosen at the event.